
About us
Helpless Animals Life Project (HALP)
Our Founder : Shri Bhawanishanker Oza
Helpless Animals Life Project (H.A.L.P.) is a charitable organization registered in Canada with Canada Revenue Agency (CRA) as a non-profit organization and in the USA as an IRS designated 501(c)(3) organization. It was founded by the award-winning Chef Oza of the Himalaya Dining Room in Windsor, ON Canada in 1978 as a result of several severe droughts that affected Rajasthan and many of the animals that live there. HALP is run by caring and dedicated professionals who devote their time and money to the care of neglected, stray, and diseased animals including dogs, cats, birds, and cows in Rajasthan, India. HALP provides food, water, shelter, veterinarian care and vaccination to the animals we take in, and 100% of the donations are used for the care of animals with no compensation to any of the directors.
Chef Oza was born in Bisalpur, Rajasthan in a conservative Shrimali Brahmin family. He started cooking to help his father and his siblings at the age of five. Chef Oza started his illustrious career as an instructor at the famous Institute of Hotel Management Catering Technology & Applied Nutrition College in Mumbai, India. From here he immigrated to London, UK in 1958 and then to Canada in 1963. He was world renowned for his Indian and French cuisine. During his lifetime, Chef Oza has cooked for famous dignitaries like Smt. Indira Gandhi, Shri Morarji Desai, Mr. Idi Amin, famous athletes, musicians, and more.
Chef Oza’s passion to save the helpless animals was untiring and he dedicated his life to serve the animals. His vision continues to motivate the younger generations.



Dr. Mahavir Oza


Dr. Vaijanthi Oza


Dr. Dev Oza



Fodder
Fresh fodder is grown on our premises for more than 400 cows.
